Ngāti Kahungunu Iwi Incorporated deputy chair Hayden Hape joined the Fiordland Lobster Company China tour from 19 to 31 October 2026, a delegation of about 48 people including fishers, industry repres...
New Zealand's seafood exports to China rebounded in September, recovering from the previous month with a single-month increase of close to $17 million and reversing the weakening trend of recent m...
New Zealand Brand Hautconn Upholds Quality Traceability, Safeguards Bone Health with Salmon Collagen
New Zealand brand Hautconn is dedicated to quality traceability, launching a salmon collagen product aimed at safeguarding consumers' bone health. The brand emphasises end-to-end quality control f...
Recently, premium seafood brand Regal has entered into a strategic partnership with high-end supermarket Olé and Runkong Food, jointly launching the 'Regal Chef’s Selection Series'. This initi...
New Zealand brand Hao Te Kang adheres to the principle of quality traceability, using salmon bone collagen products to safeguard bone health. The brand emphasises full traceability from raw materials ...
the relationship between salmon colour and origin, noting that salmon from different regions display varying hues due to differences in growing environment and feed — for example, Norwegian salmon ten...
New Zealand brand Haotekang recently launched a bone health product based on local salmon bone collagen, utilising pure ecological resources to extract high-purity collagen, targeting the bone health ...
The South Australian rock lobster is a premium lobster produced in South Australia, renowned for its sweet and fresh flavour. In recent years, China has been an important export market, with its impor...
According to Sina News, China has become the largest consumer market for New Zealand lobster, marking a shift in the country's export focus. Driven by strong demand for premium seafood, the indust...
A live streaming event for shellfish is underway, but key details such as sales figures, participating brands, host information, and sales targets have yet to be disclosed. As a new retail channel for...
New Zealand green-lipped mussels, prized locally for their plump, tender flesh and affordable price, are now making their way to China. They feature a unique appearance: dark brownish-green shells wit...
New Zealand family business Future Cuisine is promoting live green-lipped mussels and glacier freshwater king salmon in China through video licensing. The company emphasises the sustainability of NZ a...
New Zealand greenshell mussels (green-lipped mussels) are bivalves native to the southwest Pacific, available in both wild and farmed forms. Wild juveniles have bright green shells, while adults turn ...